Pfftt.. the title is too predictable...
This recipe is not as easy as the cheesecake as you have to actually BAKE your brownies but it's still doable.. ehehe..
THE INGREDIENTS
Base:
150g digestive biscuits (I used Jacob's wheatmeal)
150 g walnuts
125g unsalted butter, melted
Crush the biscuits & walnuts. Stir the melted butter into the mix. Spread it into your cake dish and set your base!
Brownies:
125g dark chocolate broken into smaller pieces (I just used cadbury cause I never like cooking chocolate.. =b)
75g unsalted butter
400g caster sugar
3 eggs
1 tsp vanilla extract
150g flour
200g choc chips (i chose the black&white ones)
preheat the oven to 180 degrees celsius
melt chocolate gently (hot water bath --> if u were like me thinking that u need to add water & boil it *slaps forehead*, go and google 'hot water bath baking')
Mix butter & sugar. After beating the eggs, mix it with butter & sugar. Pour the melted chocolate & vanilla extract. Pour in the flour & half of the choc chips. Spoon your mix onto the biscuits mix & spread them. Sprinkle the remaining choc chips on top.
my brownies =)
hehe..there was an incident. i do not know how to use the oven at home & i asked my maid to preheat it for me & long story short, there was a fire.. hehe.. we managed to catch it early on so only the top part was burnt and we scraped the burnt layer off.. luckily it turns out okay (at least according to my standards!) hehehe.
oohhh.. two weeks ago i made chicken parmigiana.. sounds so fancy but so easy.. hehehe..
2 comments:
tastes like a freakin drop from heaven!!!!!!!!! awesome!
haha.. thanks!!
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